474 Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries
https://www.sciencedirect.com/science/article/pii/S2666776224003776?via%3Dihub
473 Cysteinyl leukotrienes stimulate gut absorption of food allergens to promote anaphylaxis in mice
https://www.science.org/doi/10.1126/science.adp0240
472 Early life high fructose impairs microglial phagocytosis and neurodevelopment
https://www.nature.com/articles/s41586-025-09098-5
471 Unravelling cysteine-deficiency-associated rapid weight loss
https://www.nature.com/articles/s41586-025-08996-y
470 A simple action reduces high-fat diet intake and obesity in mice
https://www.cell.com/current-biology/fulltext/S0960-9822(25)00683-9
469 Lithocholic acid phenocopies anti-ageing effects of calorie restriction
https://www.nature.com/articles/s41586-024-08329-5
468 Gut metagenomes reveal interactions between dietary restriction, ageing and the microbiome in genetically diverse mice
https://www.nature.com/articles/s41564-025-01963-3
467 Unravelling cysteine-deficiency-associated rapid weight loss
https://www.nature.com/articles/s41586-025-08996-y
466 Dietary methionine restriction started late in life promotes healthy aging in a sex-specific manner
https://www.science.org/doi/10.1126/sciadv.ads1532
465 Brain dopamine responses to ultra-processed milkshakes are highly variable and not significantly related to adiposity in humans
https://www.cell.com/cell-metabolism/fulltext/S1550-4131(25)00060-9?utm_medium=homepage
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