133 Climate and agronomy, not genetics, underpin recent maize yield gains in favorable environments.
https://www.pnas.org/content/119/4/e2113629119
132 Silica fertilization improved wheat performance and increased phosphorus concentrations during drought at the field scale.
https://www.nature.com/articles/s41598-021-00464-7
131 Integrated farming with intercropping increases food production while reducing environmental footprint.
https://www.pnas.org/content/118/38/e2106382118
130 Promoting potato as staple food can reduce the carbon–land–water impacts of crops in China.
https://www.nature.com/articles/s43016-021-00337-2
129 Synergistic dispersal of plant pathogen spores by jumping-droplet condensation and wind.
https://www.pnas.org/content/118/34/e2106938118
128 Copy number variation of TdDof controls solid-stemmed architecture in wheat.
https://www.pnas.org/content/117/46/28708
127 Crop rotation mitigates impacts of corn rootworm resistance to transgenic Bt corn.
https://www.pnas.org/content/117/31/18385
126 Qualitative crop condition survey reveals spatiotemporal production patterns and allows early yield prediction.
https://www.pnas.org/content/117/31/18317
125 Multi-omics analysis on an agroecosystem reveals the significant role of organic nitrogen to increase agricultural crop yield.
https://www.pnas.org/content/117/25/14552
124 Rainfall anomalies are a significant driver of cropland expansion.
https://www.pnas.org/content/117/19/10225
|
